On Monday morning, I caught an early bus from my hotel in Hong Kong to the airport. I didnt' get much of a chace to appreciate the building when I arrived in Hong Kong, but this time I had a couple of hours to spend enjoying the place. It's an elegant and flowing structure of long curved vaulted ceilings. Here's an interior shot of the airport. Here is the breakfast I had Monday morning: lamb with curry sauce and miso soup. This is the immigration form I had to fill out and give to the customs officer when I arrived in Singapore. As you can see, Singapore lives up to its tough-on-crime image. Moments from landing in Sinapore. You can see land reclaimation work in the distance.